Products & Pricing

featured_06Beef

Ground Beef $4.05 / lb.
Ground Beef Patties $4.15 / lb.
Rolled Round Roast $5.69/ lb.
Sirloin Tip Roast $5.99/ lb.
Boneless Chuck Roast $5.89 / lb.
Rump Roast $5.49/ lb.
Arm Roast $5.19 / lb.
Seasoned Roast $6.59 / lb.
Ribeye Steak $12.99 / lb.
New York Steak $10.29 / lb.
Porterhouse Steak $9.25 / lb.
T-Bone Steak $9.15 / lb.
Tenderloin Steak $6.09 / lb.
Sirloin Steak $6.99 / lb.
Round Steak $5.99 / lb.
Cube Steak $6.29/ lb.
Flank Steaks $5.18 / lb.
Stew Meat $4.69 / lb.
Fajita Meat $6.15 / lb.
Kabob Meat $6.15 / lb.
Skirt Steak $6.15
Soup Bones $2.99 / lb.
Oxtails $2.95 / lb.
Liver/Heart $2.50/lb.
Beef Tongues $4.99/lb.

Pork

Boneless Pork Roast $4.05 / lb.
Spare Ribs $3.44 / lb.
Country Style Ribs $3.49 / lb.
Bone in Ham  OR  Ham Steaks $4.20 / lb.
Boneless Ham $4.15 /lb.
Pork Chops $3.40 / lb.
Bacon $4.99 / lb.
Sausage (Bulk OR Patties) $2.99 / lb.
Sausage Links $3.32 / lb.
Fresh Ground Pork $2.89 /lb.
Ham Hocks $2.79 / lb.
Pork Shoulder Roast (Bone In) $3.29 / lb.
Boneless Pork Chops $4.00 / lb.

Misc. Items

Hot Dogs $3.69/lb.   case: $34.00
Bacon Burgers  $4.74/lb.
Bubba Burgers $4.99/lb.
Jalapeño Burgers $4.79/lb.
Turkey Tenders/Turkey Breast $4.98/lb.
Ground Turkey Breast $5.08/lb.
Ground Turkey Sausage $5.18/lb.
Cheddar Sausages $4.29/lb.
Beef Jerky
 Teriyaki, Pepper, Colorado,  Jalapeño, Cajun, BBQ,  Honey Teriyaki $25.00/lb.

All prices are per pound unless otherwise noted. Prices are subject to change without notice. Wholesale items are not  listed on this page, these are retail prices and cuts. You must call into  Premium Meat  for ALL wholesale cuts and prices so we can get you the right cut of meat for your needs. *435-723-5944*

Locker Beef (Prices include Beef, Cut and Wrap) 🐂

price per pound is based on the hanging (carcass) weight.

Whole or Half Beef $3.00 / lb.
Front Quarter Beef $2.95 / lb.
Hind Quarter Beef $3.10 / lb.
Mixed Quarter $3.03 / lb.

Locker Pork (Prices include Pork, Cut and Wrap) 🐖

Half Pork $190.00
Whole Pork $380.00

CUSTOM CUT AND WRAP PRICING

Prices based on carcass hanging weight, not finished weight. Additional costs may apply.

Slaughter

Beef $70.00
Pork $40.00
Buffalo $125.00

Cut & Wrap

Beef or Pork $0.49/lb.
Buffalo $0.59/lb.
Patties $0.25/lb.
Boneless Beef, Pork or Buffalo plus $0.03/lb.

Curing

 Pork (bacon, hams, ect.) $0.55/lb.

Sheep or Goats   🐑 🐐

 Cut, Wrap & Kill $85.00 each
Kill only (sheep, goats) $45.00